The food of the 21st century has a lot of potential to change the way we eat. From food myths to food trends, there is a lot of information to digest. And for the past few years, the food industry has been on a mission to reinvent the concept of food, focusing more on the use of healthier ingredients, more “natural” labeling, and a greater emphasis on food that is good for you.
What’s Trending? Check Out 6 Food Trends
In the food industry today, there are a lot of things that are happening that are changing the way we eat. In general, there is an increased focus on the environment, the health benefits of food, and the preparation of food. In addition, there is a major focus on improving the way we eat. Let’s dive into the new food crazes of 2023.
1. Ultra-Urban Farming Produce
Urban farming is growing in popularity in the United States, and for good reason. Urban farms are environmentally sustainable, good for the community, and for the local economy.
In addition, urban farming is also a great way to preserve the environment and promote a healthy lifestyle. In general, urban farming is a way to grow food without using a great deal of water or pesticides. In urban farming, farmers can control the temperature, the light, the water, and the nutrients that the crops receive. This enables organic, nutritious food to be delivered fast, from farm to table.
For more information check out How To Select Fresh Ingredients: Key Nutritional Benefits.
2. The Rise of the Superfood
In the world of food, there is no bigger trend than the rise of superfoods. In the past, it was fashionable for food manufacturers to sell food as a healthy alternative to junk food. In recent years, however, food manufacturers have been trying to sell food as a superfood. In doing so, these manufacturers have been able to sell products that are far healthier than anything that has come before.
Superfoods are foods that are not only healthy, but also rich in compounds such as nutrients, fibers, antioxidants, great tasting, and easy to prepare. Examples of superfoods include kale, berries, and salmon.
While the trend of selling food as a superfood is relatively new, its impact on the food industry is already being felt. In fact, if we’re going to see an upswing in food sales in 2023, it will likely be due to the superfood trend.
3. Mindful Food
It has been said that we eat with our eyes, and this is truer than ever in the 21st century. Today, more people are becoming interested in the food that they eat. This is causing a rise in the use of “mindful” food, which is maintaining a moment of awareness while eating and drinking.
This new food craze is about being present in your own life, aware of what you are eating, and the effects of food on your body. Mindful eating is about making sure that you are eating for the right reasons.
As a result, mindful eating is one of the most important trends happening in food right now. And as it becomes more and more pervasive throughout the food industry, we can expect to see a great deal more on the subject of mindful eating in the next few years. To learn more read Sustainably Sourced Meat: Your Guide To Responsible Eating.
Reducetarianism is the idea that people should reduce their meat intake, and it’s a great idea. The idea behind it is that a reducetarian diet is better for the environment, better for your health, and better for animals. Reducetarianism is a great way to think about food, an easy way to reduce your carbon footprint, and to eat healthier.
One of the best ways to do this is by switching to vegan substitutes and meatless meats, including sausages, burgers, and other processed meats. Meatless meats can be produced from a variety of plant products, including soybeans, lentils, and even peas.
Reducetarianism is so important that we can expect to see it become a major concept in the food industry in the coming year. For more in-depth information read Meat-Free Morsels: How to Go Vegetarian.
5. Plant-Based Diet
Plant-based food is more popular than ever before, and that popularity is only going to grow in 2023. The truth of the matter is that plant-based food is good for the environment, good for your health, and good for animals. A perk of this new cooking trend is that plant-based food is also easier to prepare, more appealing to the eye, and has more of a positive impact than animal-based foods.
The plant-based diet is the future of food, and the food industry is starting to catch on. More people are starting to think about the impact of their food on the environment and the benefits of a plant-based diet. In the past, there was a major divide between people who ate plant-based diets and those who ate meat-based diets. However, today, people are starting to realize that we all want the same thing: we want to eat healthy, nutritious food.
Interested in learning more? Read A Comprehensive Plant-Based Protein Guide.
6. Homemade Meals
People nowadays have a busy lifestyle that doesn’t always allow time to cook a full meal. However, as busy as people are, they are also health-conscious. They want to eat healthy, nutritious food, but they also want to eat food that is convenient.
This is why people are turning to homemade food delivery services. Gobble allows people to order online a meal prepared by a chef and then delivered to their home. This is a great way to eat healthy, convenient meals without hours of rides to the supermarket.
Stay Ahead Of New Food And Home Cooking Trends
Regardless of whether you’re looking to eat healthier, save time in the kitchen, or just want to try new recipes, Gobble is the service for you. With our pre-measured ingredients, step-by-step directions, and expert chef-created recipes, you’ll never have to stress about getting dinner on the table.
Hopefully, this article has given you a better idea of what to expect in new food trends for 2023. And if you are interested in trying out some of these cooking trends, then Gobble is the place to go.