Spinach & Mushroom Omelette with Sun-dried Tomato Pesto & Goat Cheese
We’re bringing Gobble simplicity to your breakfast routine with this gourmet spinach & mushroom omelette. Get out your skillet out and get ready to prepare a medley of gourmet ingredients into this tasty vegetarian omelette. We’ve included spinach, crimini mushrooms, sun-dried tomato pesto, fresh goat cheese, and whipped eggs— just bring your appetite for a quick breakfast!
$5.50 per serving
Ingredients
- Whipped Eggs, Spinach, Crimini Mushrooms, Sundried Tomato Pesto (Water, Canola Oil, Dried Tomatoes, Parmesan Cheese, Onions, Basil, Dehydrated Garlic, Salt, Spices, Xanthan Gum), Goat Cheese
Allergens
- Milk
- Eggs
Nutrition Facts: 2 servings per container, 308g per serving, calories per serving 440 calories
- Total Fat: 33g
- Saturated Fat: 9g
- Trans Fat: 0mg
- Cholesterol: 435mg
- Sodium: 580mg
- Total Carbohydrates: 11g
- Dietary Fiber: 2g
- Total Sugars: 5g
- Added Sugars: 0g
- Protein: 25g
Vitamins
- Calcium: 241mg
- Iron: 5mg
- Potassium: 722mg
