Seared Alaskan Halibut with Mashed Potatoes & Herbed Brown Butter Parmesan Sauce
Treat yourself to a gourmet dinner with our pan-seared Alaskan halibut. The halibut fillets are seared to a perfect golden-brown and served over a bed of sautéed spinach and creamy, delicious mashed potatoes. We tied everything together with an ah-mazing brown butter garlic Parmesan sauce with sage, capers, and pine nuts.
$22.99 per serving
Ingredients
- Halibut, Mashed Potatoes (Mashed Potatoes (Russet Potatoes, Cream), Whole Milk, Butter, Salt, White Pepper), Spinach, Lemon, Garlic Parmesan Butter (Butter, Parmesan Cheese, Roasted Garlic, Parsley, Onion Salt, Herbs, Cultured Skim Milk, Garlic Salt, Spices, Black Pepper), Capers, Pine Nuts, Garlic, Sage
Allergens
- Milk
- Fish
- Tree Nuts
Nutrition Facts: 2 servings per container, 473g per serving, calories per serving 620 calories
- Total Fat: 41g
- Saturated Fat: 19g
- Trans Fat: 1mg
- Cholesterol: 155mg
- Sodium: 890mg
- Total Carbohydrates: 33g
- Dietary Fiber: 6g
- Total Sugars: 3g
- Added Sugars: 0g
- Protein: 35g
Vitamins
- Vitamin D: 7mcg
- Calcium: 233mg
- Iron: 4mg
- Potassium: 1750mg
