Red Chile Pork Tamales with Southwestern Corn & Black Beans

Our red chile pork tamales are a fast, delicious dinner you don’t want to miss. Reheat the tamales in the microwave and serve with our tasty Southwestern veggie medley and a smoky salsa roja. A dollop of sour cream on top is the perfect cooling condiment for this spicy dish.
 
$11.99 per serving

Ingredients

  • Red Chili Pork Tamales (Filling (Pork, Water, Onion, Red Chili, Sea Salt, Garlic), Red Masa (Water, Organic Ground Corn Flour), Canola Oil, Red Chili Paste (Water, Red Chili, Sea Salt), Baking Powder, Organic Vegetable Base (Carrot, Tomato, Onion, Potato, Garlic, Raw Cane Sugar, Canola Oil, Spices, Turmeric)), Salsa Roja (Vegetable Stock, Tomatoes, Onion, Guajillo Chili, California Chili, Expeller Pressed Canola Oil, Garlic, Sea Salt, Spice, Xanthan Gum, Oregano), Zucchini, Red Bell Pepper, Corn & Bkack Beans, Poblano Pepper, Sour Cream, Green Onion, Cotija (Cultured Pasteurized Grade A Milk and Skim Milk, Sea Salt, Cellulose Powder and Enzymes)

Allergens

Nutrition Facts: 2 servings per container, 598g per serving, calories per serving 590 calories

  • Total Fat: 33g
  • Saturated Fat: 9g
  • Trans Fat: 0mg
  • Cholesterol: 60mg
  • Sodium: 1530mg
  • Total Carbohydrates: 58g
  • Dietary Fiber: 15g
  • Total Sugars: 14g
  • Added Sugars: 0g
  • Protein: 22g

Vitamins

  • Calcium: 282mg
  • Iron: 5mg
  • Potassium: 737mg

 

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