Polenta & Baked Eggs with Rustic Peperonata Sauce

Marinara Sauce (Italian Chopped Tomatoes, Water, Olive Oil, Garlic, Salt, Onion, Sugar, Basil, Crushed Red Chili, Oregano, White Pepper), Polenta Cakes (Cream, Water, Whole Milk, Polenta, Cream Cheese, Garlic, Parmesan Cheese, Vegetable Oil, Salt), Whole Eggs, Red Bell Pepper, Green Bell Pepper, Red Onion, Hearts of Romaine, Five Cheese Pizza Blend (Whole Milk Mozzarella Cheese, Part Skim Mozzarella Cheese, Provolone Cheese, Parmesan, Romano), Red Wine Vinaigrette (Water, Canola Oil, Red Wine Vinegar, Olive Oil, Sugar, Salt, Spices, Dried Garlic, Dried Bell Pepper, Xanthan Gum), Calabrian Confit (Garlic, Shallots, Canola/Olive Oil Blend, Sea Salt, Chili Flakes, Spices)