Pan-Roasted Pork Tenderloin with Barley & Autumn Fruit Mostarda

Pork tenderloins are pan-roasted to perfect doneness and then served with sautéed broccolini over wholesome barley. A sweet autumn fruit mostarda is a beautiful contrast to the saltiness of the pork.

$14.99 per serving


  • Pork Tenderloin, Japanese Barley, Broccolini, Pickled Mustard Seed Vinaigrette (Mustard Seeds, Apple Cider Vinegar, Red Onion, Brown Sugar, Salt, Garlic, Pepper, Spices), Dried Cherries, Golden Raisins, Dried Apricot, Butter, Chicken Broth Concentrate (Chicken Stock, Maltodextrin, Natural Flavor, Chicken Fat, Sugar, Salt, Yeast Extract, Xanthan Gum)


Nutrition Facts: 2 servings per container, 472g per serving, calories per serving 840 calories

  • Total Fat: 55g
  • Saturated Fat: 24g
  • Trans Fat: 0.05mg
  • Cholesterol: 205mg
  • Sodium: 920mg
  • Total Carbohydrates: 41g
  • Dietary Fiber: 5g
  • Total Sugars: 1g
  • Added Sugars: 0g
  • Protein: 45g



  • Calcium: 361mg
  • Iron: 5mg
  • Potassium: 606mg


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