Japanese-Style Steak with Vegetable Stir-Fry & Jasmine Rice

Feel free to put on a teppanyaki-style show for the family while you’re cooking this delicious dinner. It features juicy Japanese-style steaks seared and glazed in our signature black pepper sauce. A quick stir-fry of mixed veggies and a side of fragrant jasmine rice completes this tasty meal.
 
$11.99 per serving

Ingredients

  • Beef, Cooked Jasmine Rice (Cooked Jasmine Rice, Sea Salt), Broccoli, Black Pepper Sauce (Soy Sauce, Sugar, Corn Syrup, Water, Caramel Color, Salt, Vinegar, Mushroom Extract, Spice, Xanthan Gum), Carrot, Snow Peas, Mirin Wine (Contains Alcohol, Sulfites), Confit (Garlic, Ginger, Green Onions, Canola/Olive Oil Blend, Sea Salt), Sesame Seeds

Allergens

Nutrition Facts: 2 servings per container, 539g per serving, calories per serving 5640 calories

  • Total Fat: 11g
  • Saturated Fat: 2.5g
  • Trans Fat: 0mg
  • Cholesterol: 85mg
  • Sodium: 2170mg
  • Total Carbohydrates: 90g
  • Dietary Fiber: 6g
  • Total Sugars: 25g
  • Added Sugars: 16g
  • Protein: 41g

Vitamins

  • Calcium: 133mg
  • Iron: 4mg
  • Potassium: 1093mg

 

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