Brown Sugar Spiced Chicken Breast with Sweet Potato & Pepper Hash

We’ve dressed up the typical chicken dinner, and made it a real winner with our Southern spin. Juicy chicken breasts are dusted in a sweet and spicy brown sugar Cajun-style seasoning blend before being pan-seared with a sweet potato and bell pepper hash. The chicken and sweet potato hash is served alongside green beans and finished with a chicken demi sauce.

$14.99 per serving


  • Chicken Breasts, Green Beans, Roasted Sweet Potatoes, Red Bell Pepper, Green Bell Pepper, Red Onion, Chicken Demi (Chicken Stock, White Wine (1.5% salt [contains sulphites[), Tomato Paste, Cornstarch, Expeller Pressed Canola Oil, Butter, Oat Flour, Sugar, Caramelized Sugar Powder, Onion Powder, Garlic Powder, Quinoa Flour, Yeast Extract, Spices, Xanthan Gum, Lactic Acid), Brown Sugar Spice Blend (Brown Sugar, Salt, Paprika, Garlic, Black Pepper, Onion, Cayenne, Oregano), Butter


Nutrition Facts: 2 servings per container, 740g per serving, calories per serving 569 calories

  • Total Fat: 32g
  • Saturated Fat: 15g
  • Trans Fat: 0mg
  • Cholesterol: 140mg
  • Sodium: 1190mg
  • Total Carbohydrates: 73g
  • Dietary Fiber: 6g
  • Total Sugars: 11g
  • Added Sugars: 1g
  • Protein: 11g


  • Calcium: 352mg
  • Iron: 3mg
  • Potassium: 536mg


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