Truffled Eggs Florentine Pizzette

Prepare a gourmet breakfast pizza with sautéed spinach in a creamy alfredo sauce. The pizza is topped with eggs and a blend of pizza cheeses. A finish of black truffle oil adds the final touch of gourmet flavors.
 
$6.99 per serving

Ingredients

  • Naan (Enriched Wheat Flour, Buttermilk, Water, Soybean Oil, Canola Oil, Cultured Wheat Flour, Eggs, Sugar, Baking Powder, Cornstarch, Sea Salt, Gee, Wheat Gluten, Vegetable Fiber, Yeast), Alfredo Sauce (Cream, Milk, Skim Milk, Parmesan Cheese, Canola Oil, Water, Butter, Margarine, Corn Starch, Salt, Lactose, Datem, Soy Lecithin, Spice, Guar Gum, Xanthan Gum), Whole Eggs, Spinach, Five Cheese Pizza Blend (Whole Milk Mozzarella Cheese, Part Skim Mozzarella Cheese, Provolone Cheese, Parmesan, Romano), Truffle Oil

Allergens

Nutrition Facts: 2 servings per container, 448g per serving, calories per serving 930 calories

  • Total Fat: 55g
  • Saturated Fat: 21g
  • Trans Fat: 0mg
  • Cholesterol: 400mg
  • Sodium: 1850mg
  • Total Carbohydrates: 35g
  • Dietary Fiber: 5g
  • Total Sugars: 6g
  • Added Sugars: 2g
  • Protein: 43g

Vitamins

  • Calcium: 278mg
  • Iron: 7mg
  • Potassium: 534mg
  • Vitamin D: 2mcg

 

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